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yet balanced acidity and integrated toasty barrel spice
The aromas of peach and lychee are balanced with a bouquet of toasty yeast notes and floral nuances
The vineyards of this plot as the whole estate are currently undergoing conversion to organic farming
high-proof
with citrus and restrained stone fruit character
Parker Station Chardonnay 2018 Bottle:12 yet balanced acidity and integratedAged six months in 100% Burgundian French oak, this is a modern Chardonnay with clean, crisp lines and foral fresh aromas and favors (60% of the fruit hails from Edna Valley, with 30% and 10% hailing from Monterey and Santa Barbara counties, respectively). Pear, key lime, and white orange blossom seamlessly integrate with a light touch of oak and a hint of salinity This crisp, fresh Chardonnay offers tropical fruit flavors with touches of peach and
